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View compareBolognese Sauce
Bolognese Sauce
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$14.99
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$14.99
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Description
This Bolognese is a new evolution of pasta sauce. Thick and hearty, it’s a “stick to your ribs” meal starter in a jar. Real plum tomatoes and basil greet garlic with a smile, softly caressed by red wine. 100% Plant-Based and vegan. A traditional Bolognese sauce infatuated with Plant-Based protein crumbles. Authentic Italian recipe by Mama Rosa of Portofino’s in New Haven, CT
Crafted with ripe peeled tomatoes, tomato paste, red wine, and a fragrant blend of onion, garlic, and carrot, this sauce simmers down to a bold, rustic finish. The soy protein is seasoned with herbs and spices, layered with umami-rich soy sauce and yeast extract, and balanced with a touch of inulin for a naturally smooth body.
Finished with extra virgin olive oil, ground fennel, and bay leaf for that authentic Italian flair, this sauce is perfect over pasta, in lasagna, or anywhere you crave a rich, satisfying ragu.
Traditional flavor. Plant-based power.
Ingredients: Peeled Canned Tomatoes (Peeled Tomatoes, Tomato Puree, Basil, Citric Acid), Soy Protein (Water, Textured Soy Protein [Soy Protein Concentrate, Soy Protein Isolate], Soy Oil, Soy Sauce [Water, Defatted Soybean, Soybean, Wheat, Salt, Sugar], Inulin, Spices, Flavors, Salt, Sugar, Yeast Extract), Tomato Paste, Red Wine, Water, Onion, Carrot, Extra Virgin Olive Oil, Garlic, Salt, Ground Fennel Seed, Black Pepper, Citric Acid, Bay Leaf.
Allergen Information: Contains Soy and Wheat (Gluten).
